Friday, June 09, 2006
Raw Fish
Sushi anyone?
I had sushi with a good friend of mine from work today for the very first time. I'll let it be known that I am not a big fish eater. If it smells at all like a fish or is that rubbery, squishy consistency I ain't eatin it. So I was really skeptical about the thought of eathing raw fish. Not to mention that it is soo complicated. Way too many choices to choose from. Did I mention it costs too much too? My friend ordered a little of this and that so that I could try a few things. I ordered Chicken Teriaki with rice and veggies, just in case I couldn't handle the sushi. Didn't want to waste my lunch hour and walk away hungry too. I think she spent $35.00. Granted it was ALOT of food, but still. That much money on lunch is crazy!
I had a California Roll, some kind of Shrimp Roll thing, and a Rock Hill Roll (native to here I guess). I didn't die, but it is definately not something that I will rush right on out and eat again. It is still sitting in my stomach like a lump. Ugh!
Anyway, to those of you who love the sushi...there will be more for you thank you very much. I'll take my fish fried please.
1 Comments:
haha...Sushi is definitely an acquired taste for those that did not grow up eating sushi.
I am a big sushi lover. I suggest you try Unagi first...but I have a feeling that you won't find any of us Sushi lovers as convincing. hehe
The great part is that you tried. Some people won't even give stuff like this a chance.
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